Crispy filo, couscous, sweet tomatoes, smoked paprika, dill & lemon Ingredients olive oil 1 x 270g pack of filo pastry smoked paprika 100g couscous 800g ripe mixed-colour tomatoes 2 x 130g salmon fillets, skin off, pin-boned, from sustainable sources 165g raw peeled king prawns, from sustainable sources 2 lemons 1 bunch of dill (20g) Method …
